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BrewSelBar project launches to turn brewing by-products into resilient crops and functional beverages
PRESS RELEASE Barcelona, Spain January 2026 A new EU-funded research project, BrewSelBar, officially launches this week, bringing together universities, industry partners and innovation experts to transform brewer’s spent grain into a high-value, selenium-enriched biostimulant for barley cultivation. The project kicked off on Thursday, 29 January 2026, with a consortium meeting hosted at Sala de Juntes, Facultat de Ciències, Universitat Autònoma de Barcelona (UAB) Addre
Feb 203 min read
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